You love the deep, smoky flavor of slow-cooked brisket, but weeknight dinners demand the speed of a gas grill. If that sounds familiar, you are in the right place. A grill and smoker combo delivers the best of both worlds: authentic charcoal or wood-fired smoking for weekends, plus quick propane grilling for busy evenings. In this guide, we have evaluated five top-rated models from brands like Pit Boss, Oklahoma Joe’s, and Grills House to help you find the perfect match for your backyard.
Whether you are a pitmaster in the making or a family cook who wants versatility, these combos let you sear steaks, smoke pork shoulders, and grill burgers without juggling multiple appliances. For more on maximizing your outdoor cooking setup, check out our guide on best gas charcoal combo grills.
Pros
- Large cooking capacity of 932 sq in for family-sized meals
- Smart WiFi and Bluetooth connectivity for remote monitoring and control
- Wide temperature range from 180°F to 500°F for smoking and grilling
- Two meat probes included for precise doneness tracking
- 5-year warranty offers long-term peace of mind
Cons
- Heavy weight of 175 pounds makes it difficult to move around
- Assembly required out of the box, which may be time-consuming
- No cover included for protection against weather
The Pit Boss 850 Navigator Series WiFi Pellet Grill is a versatile smoker and grill designed for outdoor cooking enthusiasts who demand smart features and ample capacity. It is perfect for backyard pitmasters looking to host large gatherings or simply enjoy consistent, flavorful barbecue with the convenience of remote control.
Its fan-forced convection system ensures even heat distribution across the 932 square inch cooking surface, while the WiFi and Bluetooth connectivity allow you to monitor and adjust temperatures from your smartphone. The 30 pound hopper and two meat probes provide extended cooking sessions and precise doneness.
The grill features a sturdy black steel construction with folding shelves for extra prep space, a grease tray for easy cleanup, and a bottom shelf for storage. At 175 pounds, it is built to last but may require two people to move into place.
While the grill offers many high-end features, its weight and size may be a consideration for those with limited space or mobility. Additionally, assembly is required out of the box, and there is no included cover to protect against the elements.
Overall, the Pit Boss 850 Navigator Series delivers excellent value for its price, combining smart technology with generous cooking capacity and a strong warranty. It is a solid choice for anyone serious about pellet grilling.
Pros
- Versatile cooking options: gas, charcoal, smoking, and side burner for sauces or sides
- Large cooking surface suits big gatherings and meal prep
- Offset smoker adds authentic smoke flavor with easy access
- Strong heat output and reliable Piezo ignition
- Adjustable charcoal pan enhances cooking control
Cons
- Heavy build at 87 pounds may require two people for assembly or moving
- No built-in thermometer or side shelves mentioned, so you may need to buy accessories
- Limited customer reviews available to gauge long-term durability
The Grills House ZH3005Y 2-Burner Gas and Charcoal Grill Combo is a versatile outdoor cooking station designed for backyard chefs who want the best of both worlds. It combines a gas grill, charcoal grill, offset smoker, and side burner into one unit, making it ideal for grilling enthusiasts who love experimenting with different flavors and cooking methods. Whether you're searing steaks on gas or slow-smoking ribs, this grill aims to deliver convenience and authenticity.
Standout features include a total cooking area of 1020 square inches, which can hold up to 36 burgers at once, perfect for large parties or meal prepping. The offset smoker attaches to the main body and can be used as a traditional smoker or an extra charcoal grill, with a side door for easy charcoal and ash handling. The 34,000 BTU output from two stainless steel burners and a side burner ensures fast, robust heat, while the Piezo ignition system lights up without batteries. The 3-level adjustable charcoal pan gives you control over cooking styles, from low-and-slow to high-heat searing.
Design and build quality are solid with a black finish and sturdy construction, though the grill weighs 87 pounds, so assembly might require two people. The layout is practical for multitasking, but there are no built-in shelves or a thermometer, which could be minor inconveniences. The side burner is a nice addition for sauces or sides, and the warming rack helps keep food hot. Overall, the design focuses on maximizing cooking versatility in a compact footprint.
Potential drawbacks include the lack of customer reviews, which makes it hard to judge long-term reliability, and the heavy weight may limit portability. Some users might prefer more storage space or a built-in thermometer. However, for the price, the combination of gas, charcoal, and smoking capabilities is hard to beat, especially for those who value flexibility over specialized features.
In conclusion, the Grills House ZH3005Y is a compelling choice for grillers who want to experiment with different fuels and smoking without buying multiple units. Its large cooking area, adjustable charcoal pan, and offset smoker make it a capable all-in-one solution. While it has a few minor omissions, its versatility and performance should satisfy most backyard cooks looking for a do-it-all grill.
Pros
- Versatile dual fuel system allows quick propane grilling and authentic charcoal smoking
- Large cooking area accommodates multiple dishes simultaneously
- Solid build quality with heavy-gauge steel and rust-resistant finish
- Temperature control via dampers and dual gauges ensures precise cooking
- Positive user feedback on ease of assembly and overall performance
Cons
- Some users note that fire management requires frequent attention due to smaller charcoal chamber
- Only two casters (wheels) instead of four, making lifting one side potentially problematic
- Assembly can be time-consuming and heavy due to weight
The Oklahoma Joe's Canyon Combo Dual Fuel Smoker and Grill is a versatile outdoor cooking solution that combines a 3-burner propane gas grill with a charcoal offset smoker. This unit is designed for BBQ enthusiasts who want the convenience of gas for quick weeknight meals and the authentic flavor of charcoal for weekend smoking sessions.
Standout features include the 750 square inch primary cooking area plus an additional 281 square inch firebox grate, totaling 1031 square inches. The 36000 BTU propane burners heat quickly and evenly, while the charcoal side allows for low and slow smoking with wood chunks. Dual lid-mounted temperature gauges and adjustable dampers give you pitmaster-level control over heat and smoke flow.
The build quality is impressive with heavy-gauge steel construction and a high-temp finish that resist rust. Porcelain-coated cast-iron grates retain heat for perfect sear marks and are easier to clean than standard grates. Large rubber-tread wheels and cool-touch handles enhance mobility and safety, while side and front shelves provide ample prep space.
Some drawbacks to consider: the charcoal chamber is relatively small, requiring frequent fire tending, and some users note that the unit has only two casters, which can make maneuvering less stable. Assembly takes about an hour and the box is heavy, but instructions are clear.
Overall, the Oklahoma Joe's Canyon Combo offers exceptional versatility and build quality at a competitive price point. It is a great choice for anyone looking to expand their outdoor cooking capabilities without needing multiple separate units.
Dimensions: 35.6 in D x 68.9 in W x 50.8 in H
Primary cooking area: 750 sq in, Fireox grate: 281 sq in
Fuel: Propane gas (tank not included) and charcoal/wood
BTU: 36000
Material: Heavy-gauge painted steel, porcelan-coated cast-iron grates
Warranty: 2-year on all parts
Buying Guide: Key Factors to Consider
Fuel Type and Versatility
The heart of any combo is its fuel system. You will find models that pair a charcoal offset smoker with a propane gas grill, as well as pellet grills that combine smoking and grilling in one unit. Think about your cooking style: do you crave the hands-on control of charcoal and wood chunks, or do you prefer the set-and-forget ease of a pellet hopper? Some combos even include a side burner for sauces or sides.
For those who want to explore pure charcoal grilling on a budget, our best charcoal grills under $200 guide offers great alternatives.
Cooking Area and Capacity
Consider how many people you typically cook for. Total cooking space includes main grates, warming racks, and sometimes a firebox grate for extra grilling. If you host large gatherings, look for models with at least 900 square inches of total space. For smaller families, a compact design around 700 square inches might be sufficient. Always check the primary cooking area, not just the total, to ensure it fits your needs.
Temperature Control and Build Quality
Consistent heat is essential for both smoking and grilling. Look for adjustable dampers on the smoker side to regulate airflow, and multiple burners on the gas side for even heat distribution. Porcelain-coated cast-iron grates retain heat well and resist rust. Heavy-duty construction with sturdy wheels and cool-touch handles adds durability and safety.
If you are interested in smart grilling technology, our best pellet grills under $500 article covers affordable Wi-Fi enabled options.
Ease of Cleaning and Maintenance
Nobody wants to spend hours scrubbing after a cookout. Removable ash pans and grease trays make cleanup much easier. Some models feature slide-out trays for quick disposal of drippings and ash. Also consider how easy it is to access the firebox for adding charcoal or wood without lifting the cooking grate.
Final Thoughts
Choosing the right grill and smoker combo comes down to balancing convenience, flavor, and capacity. For those who want effortless smoking with smart controls, the Pit Boss 850 Navigator Series WiFi & Bluetooth stands out with its pellet-fed system and Wi-Fi connectivity. If you prefer the traditional charcoal offset experience paired with a powerful gas grill, the Oklahoma Joe’s Canyon Combo DLX Charcoal offers robust build quality and generous cooking space. Whichever you pick, you will be ready to create mouthwatering meals for family and friends all season long.
Frequently Asked Questions
Can you use a grill and smoker combo for both low-and-slow smoking and high-heat searing?
Yes, most combos are designed for both. The charcoal side or offset smoker allows you to maintain low temperatures for smoking brisket or ribs, while the gas side can reach high heat for searing steaks or burgers. Some models also feature adjustable charcoal pans for added temperature control.
What is the difference between a pellet grill combo and a charcoal/gas combo?
A pellet grill combo uses wood pellets as fuel and often includes digital controllers for precise temperature management, making it more automated. A charcoal and gas combo gives you the authentic smoky flavor of charcoal with the convenience of propane, but requires more hands-on attention for temperature regulation.
How much cooking space do I need for a family of four?
For a family of four, a total cooking area of around 700 to 900 square inches is usually sufficient. This allows you to grill several burgers or chicken pieces while also smoking a small brisket or pork shoulder. If you entertain often, consider a model with 1,000 square inches or more.
Are grill and smoker combos difficult to assemble?
Assembly difficulty varies by model, but most combos require some time and basic tools. Many brands provide clear instructions and video guides. If you are not comfortable with assembly, consider hiring a professional or asking a friend for help. For more tips on outdoor cooking gear, visit our best kamado grills guide.
